fridge of plenty
Because I want to be useful and not just entertaining, I have a short one for you today. This might be my briefest post yet, but it’s a good one, I promise. Months ago I…
Category Archives: DIY
peanut butter and carrot sandwiches
Today was one of those drifty days. I felt a pervasive lack of direction, the clouds of limbo thickening around me. Today was a day I ached to be too busy, and then chided myself…
kombucha: the brew of champions
I first tasted kombucha (kom-boo-cha) tea at a dear friend’s house in Goshen, Indiana, a regular stopover on our Winnipeg – Syracuse jaunt. Our host possesses the kind of leisurely effervescence that makes our time…